These Masala Fried Oyster Mushrooms have a super crispy coating made with an epic spiced seasoning mix. Perfect for a vegan crispy snack. Crispy spiced mushrooms are one of…

These EPIC crisp and chewy Pistachio Chocolate Chip Cookies are made with brown butter for extra nuttiness. Thick, nutty, and so indulgent. If you’re looking for a cookie recipe…

This Soy and Sichuan Fried Rice is flavourful and full of umami. It’s a versatile fried rice dish that only requires a handful of ingredients. Soy and Sichuan Fried…

Try this Pistachio Banoffee Pie for a nutty take on the classic pie. With a brown butter pistachio biscuit base and pistachio whipped cream. Transforming one of my childhood…

This Chilli Miso Mushroom Pasta is ready in 30 minutes. Flavoured with garlic, chillies, miso, and mushrooms for a spicy and umami filled dish. This is the type of…

These Strawberry Viennese Whirls are made with buttery shortbread biscuits flavoured with strawberries sandwiched with buttercream and jam. I have to say, these Viennese whirls might just be one…

Jalapeno Popper Stuffed Naan are a spicy cheesy fusion. Naan stuffed with cream cheese, cheese and jalapenos, then brushed with garlic butter. I’m virtually ‘high fiving’ all of you…

This Spinach and Ricotta Mac and Cheese makes for a great vegetarian pasta dish. Filled with thyme, sage, leeks all in a creamy cheese sauce. If cheesy and creamy…

Spicy Ghee Roast Potatoes make for a great combination of classic crispy roasties with the nutty butteriness of ghee plus plenty of spices. After seeing how popular my Miso…

This Masala Chai Rusk Tiramisu is made with cake rusk dunked in a spiced fragrant chai, sandwiched between a cardamom mascarpone cream. This honestly has to be one of…